Sweet Bean

A restaurant opens at midnight. Both the menu offerings and personality of the owner draw a series of flawed patrons including Tamako, whose boyfriend has passed away, live-in worker Michiru, and ruckus-raising Kenzo.

Masato is a young ramen chef in Japan. When he finds his late mother's journal after the sudden death of his emotionally distant father, he takes it with him to her native country, Singapore, hoping to piece together the story of his family and his life.

Ichiko bakes a cake for an end-of-year party with her friends. In the depths of winter, making mochi and curry keeps the people of Komori warm. Later, spring brings thoughts of her absent mother as well as rice planting and sakura, and she begins to think of leaving Komori behind again.

Fleeing heartbreak in the big city, Ichiko returns to Komori, her rural hometown. She battles summer's rain and humidity, bakes her own bread, grows hothouse tomatoes and tills the fields. During autumn, the time for pickling and preserving fish and sweet potatoes, Ichiko begins reaping rice and recalls her departure five years before.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her.

Hanako Haibara was born and raised in the city of Tokyo. After she gets dumped by her boyfriend, while in her late 20's, she goes on blind dates to find a man to marry. Miki Tokioka was born in a province. She studied very hard and entered a prestigious university in Tokyo. She experienced difficult financial times, but she now works at an IT company. Due to a man, Hanako Haibara and Miki Tokioka meet each other.

A young woman leaves the city to return to her hometown in the countryside. Seeking to escape the hustle and bustle of the city, she becomes self-sufficient in a bid to reconnect with nature.

A university student attends a Japanese tea ceremony near her house with her cousin. There she has the Japanese tea ceremony in her life and it's there for her during moments when she is sad or happy.

The story follows the social intercourse between a cameraman, Masaya, with a visual impairment, and Misako who disconnects from the world.

Hirayama is content with his life as a toilet cleaner in Tokyo. Outside of his structured routine, he cherishes music on cassette tapes, books, and taking photos of trees. Through unexpected encounters, he reflects on finding beauty in the world.

In a distinctly contemporary Tokyo that looks backwards to the city’s disappearing past, Yoko is a writer investigating the life of a modernist composer of the 1930s. She is pregnant by a man she does not want to marry and has found a kindred spirit in a used bookstore owner who aids her research.

A postman learns that he doesn't have much time left to live due to a terminal illness. A devil then appears in front of him and offers to extend his life if he picks something in the world that will disappear. The man thinks about his relationships with ex-friends, ex-lovers, relatives and colleagues who will be sincerely sad when he dies.

Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

An unapologetic former sex worker starts working at a bento stand in a small seaside town, bringing comfort to the lonely souls who come her way.

A logger leads a life of quiet grace as he experiences love and loss during an era of monumental change in early 20th-century America.